Len Senater is the founder/owner of The Depanneur. He originally studied photography in turning to digital design where he had a 15 year career. When done with that, he pivoted towards his lifelong love of food and created The Depanneur in Toronto. This year, in 2024, Len published the Depanneur Cookbook. It’s described as: Toronto Eats meets Humans of New York, with recipes! The Depanneur Cookbook celebrates Toronto’s astonishing cultural diversity, telling the modern immigrant story of the city through 100 recipes from 100 cooks and exploring the Dep’s transformation from old corner store to a buzzy place of tremendous culinary creativity.
How do you build a career at the intersection of food and community?
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